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Blister Fried

Lightly salted crunchy peanuts.

Our foods are processed in a kitchen that does and could contain milk, eggs, soy, nuts (including: peanuts, tree nuts), wheat, and corn.

Ghost Pepper

Some like it hot! Roasted and dusted with ghost pepper powder.

Our foods are processed in a kitchen that does and could contain milk, eggs, soy, nuts (including: peanuts, tree nuts), wheat, and corn.

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Carolina Cajun

The perfect level of heat for maximum snacking.

Our foods are processed in a kitchen that does and could contain milk, eggs, soy, nuts (including: peanuts, tree nuts), wheat, and corn.

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Hot Boiled Peanuts

Hot & fresh in three flavors

Plain Salted

Cajun

Garlic Jalapeno

Our foods are processed in a kitchen that does and could contain milk, eggs, soy, nuts (including: peanuts, tree nuts), wheat, and corn.

Crushed Red Pepper

Medium heat

Jerky: The only top 8 allergen used in our products is soy. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package. We don’t utilize any of the other top 8 allergens in the manufacturing of our jerky products so there is no risk of cross-contamination.

Bars: Our products are manufactured on equipment that is in contact with milk, soy, wheat and tree nuts (coconut). There is no risk of cross-contamination with peanuts. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package.

Sticks: Our products are manufactured on equipment that is in contact with milk, soy, wheat and tree nuts (coconut). There is no risk of cross-contamination with peanuts. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package.

Mango Habenero

The perfect blend of sweet and heat.

Jerky: The only top 8 allergen used in our products is soy. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package. We don’t utilize any of the other top 8 allergens in the manufacturing of our jerky products so there is no risk of cross-contamination.

Bars: Our products are manufactured on equipment that is in contact with milk, soy, wheat and tree nuts (coconut). There is no risk of cross-contamination with peanuts. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package.

Sticks: Our products are manufactured on equipment that is in contact with milk, soy, wheat and tree nuts (coconut). There is no risk of cross-contamination with peanuts. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package.

Original

Jerky: The only top 8 allergen used in our products is soy. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package. We don’t utilize any of the other top 8 allergens in the manufacturing of our jerky products so there is no risk of cross-contamination.

Bars: Our products are manufactured on equipment that is in contact with milk, soy, wheat and tree nuts (coconut). There is no risk of cross-contamination with peanuts. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package.

Sticks: Our products are manufactured on equipment that is in contact with milk, soy, wheat and tree nuts (coconut). There is no risk of cross-contamination with peanuts. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package.

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Teriyaki

Bold Teriyaki Flavor.

Jerky: The only top 8 allergen used in our products is soy. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package. We don’t utilize any of the other top 8 allergens in the manufacturing of our jerky products so there is no risk of cross-contamination.

Bars: Our products are manufactured on equipment that is in contact with milk, soy, wheat and tree nuts (coconut). There is no risk of cross-contamination with peanuts. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package.

Sticks: Our products are manufactured on equipment that is in contact with milk, soy, wheat and tree nuts (coconut). There is no risk of cross-contamination with peanuts. Most of our recipes contain the allergen “soy” which is declared in the product ingredient statement on each package.